
Welcome to the 34th Seasonal Sunday.
Last week, Mr. Scaper and I had an amazing time. We went to Eataly. It was like a little trip.

Not far from our home, lies the amazing world on New York City.

Eataly, across from the flat iron building,
iis the largest artisanal Italian food …

…and wine marketplace in the world. 
Two years after Farinetti opened his food …

and wine market in Turin, Italy, …
…he has teamed up with Mario Batali, Joe Bastianich, and Lidia Matticchio Bastianich …

… to transform a 50,000 square feet…

…into New York City’s premier culinary mecca.

It is located at 200 Fifth Avenue and is…

… the city's ultimate …

…destination for food lovers to shop and taste and learn.
What an amazing experience.
There are Italian delicacies (some made right before your eyes) and wine.

It is a culinary educational center.

There are diverse …
… boutique eateries.

This is a gourmand's delight.

There are cured meats …

and cheeses,

fruits and vegetables,

fresh meats,

fresh fish,



handmade pasta,

desserts and baked goods

and coffees.

It is a …

…delight for the senses.




Be sure to join The Tablescaper on Wednesday evening to see…

…how our purchases at Eataly…
…were turned…
…into a…

… feast at home.

- The Tablescaper